Persimmon smoothie bowl, vegetarian breakfast based on banana, persimmon, lime juice, oat drink and almond cream, embellished with exotic fruits and puffed spelt. Ingredients Brunch / Breakfast For 4 people 250 g of ripe bananas, weighed already peeled 500 g of ripe persimmons 1 lime 2 litres of oat or almond drink 1 tablespoon of …
It looks great on the table and is delicious: the papaya halves are stuffed with yoghurt, caramelized cereal flakes and mint strips. try also this polenta gnocchi with gorgonzola recipe too. Ingredients Brunch / Breakfast For 4 people 2 papayas 2 tablespoons of syrup, for example with orange 100 g of 5 cereal flakes 1 tablespoon …
The stringy brioche is a typical dessert of the French tradition, the super greedy variant of the classic brioche bread. It is a leavened product with a soft and soft consistency, reminiscent of a cloud; the dough is enriched with chocolate chips, to make it even more irresistible and fragrant. A very simple delight to …
Stringy brioche: the recipe for a soft and delicious breakfast cake Read More »
The French snack par excellence? The croque-madame, Bien sûr! Tasty toast stuffed with cooked ham and gruyère with a poached egg on top. Bon appétit! try also this Burratina on corn cream recipe too. Ingredients Small meal For 4 people 8 slices of toast or brioche bread 40 g of soft butter 4 teaspoons of Dijon …
