The pieces of chocolate and cubes of apple punctuate this cake when it is cut and give it an unmistakable flavour. try also this Wasabi pea cream recipe too. Ingredients Sweet pastry For approx. 22 pieces for 1 cake mould of 26 cm 2 apples, for example, Gala 150 g of butter, soft 1 teaspoon of …
Crunchy muesli and currants give this chestnut cake a special touch. The mixture is partly dark for chestnuts and partly light. try also this Wasabi pea cream recipe too. Ingredients Sweet pastry For approx. 10 pieces for 1 cake mould of 25 cm butter and flour for the mould 200 g butter, soft 180 g of …
Pumpkin and almond cake, a really tasty dry cake The pumpkin and almond cake dessert testify to the ability of Spanish cuisine to offer truly interesting recipes, which combine simplicity and taste and have nothing to envy to French and Italian pastry. In particular, this pumpkin and almond cake, whose real name is actually Armadì …
Skyr cake with blueberry, what is special about? The Skyr cake with blueberries is a cake with an unusual flavour, different from the normal cakes with cheese or cream to which the Italian tradition has accustomed us. The reason is simple, the list of ingredients has some new items, at least for those who love …
SKYR CAKE WITH BLUEBERRIES, A SWEET WITH A DIFFERENT TASTE Read More »
Add caption What is special about chocolate cake? Chocolate Cake without flour, Too Good! The chocolate cake is a classic of the Italian confectionery tradition, if not European. However, it is constantly being revisited by neophytes or skilled pastry chefs. Also because the original recipe (if there is one) leaves a lot of room for …
Greek Mantuan cake, not a bad adaptation The Greek Mantuan cake is an adaptation of the classic Greek cake. Even this variant boasts a long tradition, to the point that, despite its clear Hellenic origins, it can be considered a Lombard dish. Incidentally, the Greek cake is made with almonds, but also with phyllo …
